Using a classic formula, Aagrah Kashmiri Korma offers a full bouquet of flavour, including balanced spices and a fragrant, creamy sauce. The traditional Kashmiri Korma is carefully spiced for a flavour-packed experience.
Preparation instructions for Aagrah Kashmiri Korma can be found on the back of the jar.
Ingredients: Onions, coconut milk, vegetable oil, garlic, ginger, salt, coriander leaves, turmeric, ground coriander, liqorice powder, chilli powder, garam masala, ground cumin, citric acid, natural flavouring, ground cardamom, ground cinnamon.
May contain traces of celery, gluten, egg, milk, sesame, soya, sulphites, barley, peanuts and nuts.