Matured for 24 months this strong tasty cheddar is a great all rounder, for the kitchen or cheeseboard. The Barber family have been making cheddar cheese for longer than anyone else worldwide. So, when it comes to combining the finest West Country milk with traditional manufacturing methods to produce award-winning cheese, we'd like to think that they have learnt a thing or two, they should know what they are doing by know.
Ingredients: Pasteurised Cows Milk,Salt, Vegetarian Rennet, Starter.